(+34) 972 73 62 24
Fresh Chistorra
6,30 €
16,50 €/kg
Minium weight: 380 g
Sausage with an intense flavor, with the same ingredients as chorizo and choricito, but without curing. It has a characteristic red color.
Composed of fresh lean pork of first quality and a part of dewlap, which provides mellowness and helps its conservation. Seasoned with paprika de la Vera and salt. Usually eaten fried or roasted.
- Without fat or tendons
- No preservatives
- Product suitable for celiacs
- Dairy free
Recommended recipes:
- Recipe for fried eggs with chistorra
- Fresh chistorra with spices and mustard
- Cheese fondue with chistorra and raw butifarra
- Chistorra with cider
Orders will be delivered within 24-48 hours from the date of the order.
Shipments within the Catalonia region are free, on 80€ orders* or more. Any order within the Catalonia region under 80€ will have a shipping charge of 10 euros*. (*Except for Fresh Products where the shipment will be 15€)
Free* shipping to the rest of Spain (except Islands, Ceuta and Melilla) on orders 100€ or more. Any order for the rest of Spain (except Islands, Ceuta and Melilla) under 100€ will have a shipping charge of 15 euros*. (*Except for Fresh Products where the shipment will be 25€)
Please inquire by phone at 972 73 62 24 or by email info@embotitsdeplanoles.com for shipments to the islands, Ceuta, Melilla or other countries.
Ingredients:
Lean pork, pork jowl, salt, red pepper from La Vera, granulated garlic and dry sherry (wine, alcohol, POTASSIUM METABISULPHITE).
Sausage with natural casing
Nutritional Information:
|
Fresh Chistorra |
NUTRITION FACTS FOR 100g
|
||
|
g |
KJ/100g |
Kcal/100g |
|
FATS
|
18,80 |
||
of which: saturated
|
7,20 |
||
CARBOHYDRATES
|
0,5 |
||
of which: sugars
|
0,5 |
||
PROTEINS
|
17,70 |
||
SALT
|
1,66 |
||
ENERGY VALUE
|
1004 |
240 |
|
