An explosion of cheeses in a single pizza, with the difference that in Planoles we do not mix the 4 cheeses, we place the cheeses separately so that one person can taste each portion and its flavor.
On a layer of fried tomato, we place the mozzarella, we divide the pizza into three equal parts and in each one, we place the Danish blue cheese, Brie cheese and the Grana Padano Parmesan cheese, we finish by placing oregano.
Quality pizza, with Planoles products.
Lighter pizzas, a very thin dough that makes a difference compared to others.
Pre-cooked and crispier.
Cook at 200°C, place the pizza directly on the oven rack and place it as close to the base of the oven, with the heat from the bottom. If you prefer you can place nonstick parchment / wax paper or aluminum foil at the base.
For optimal preservation, keep them vacuum packed in the fridge, at a maximum temperature of 4°C. Although the pizza has a recommended date of consumption, if not going to consume immediately, please freeze it.
If you decide to freeze the pizza, at the time of cooking, place it frozen directly in the oven.
We recommend consuming over the next 15 to 17 days.
Pizzeria pizzas, that you can eat at home!
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