This recipe is our house specialty, dedicated to our family. Our Grandpa Ramón surely would have loved it!
Created with a different taste for each half, according to opinions, both sides came out winners. Made with a layer of fried tomato, mozzarella, a bed of fried onion, one half covered with Cooked Ham and another half with Bacon.
You will enjoy the taste of two pizzas in one!
Quality pizza, with Planoles products.
Lighter pizzas, a very thin dough that makes a difference compared to others.
Pre-cooked and crispier.
Cook at 200°C, place the pizza directly on the oven rack and place it as close to the base of the oven, with the heat from the bottom. If you prefer you can place nonstick parchment / wax paper or aluminum foil at the base.
For optimal preservation, keep them vacuum packed in the fridge, at a maximum temperature of 4°C. Although the pizza has a recommended date of consumption, if not going to consume immediately, please freeze it.
If you decide to freeze the pizza, at the time of cooking, place it frozen directly in the oven.
We recommend consuming over the next 15 to 17 days.
Pizzeria pizzas, that you can eat at home!