Ibérico Loin – Piece
15,40 €
55.00 €/kg
Minium weight: 270 g
The Ibérico Loin is one of the cold cuts with the highest protein content; it is characterized by the infiltrations of unsaturated fat; beneficial to your health, helping reduce the risk of arterial disease.
This cured cold cut, is made with Ibérico pork loin, marinated with salt and pepper, which gives a particular and unique flavor.
All this makes our Ibérico loin a delicacy in every way.
Made with whole Iberian pork loin.
- Easy to consume
- Low fat
- High vitamin B1 content
- Product suitable for celiacs
- Dairy free
Remove from the packaging and thaw for 20 minutes before consuming.
Recommended recipes:
- Asparagus battered with Ibérico ham
- Pasta stuffed with boletus and Ibérico ham
- Zucchini and Ibérico ham salad
Orders will be delivered within 24-48 hours from the date of the order.
Shipments within the Catalonia region are free, on 70€ orders* or more. Any order within the Catalonia region under 70€ will have a shipping charge of 7 euros*. (*Except for Fresh Products where the shipment will be 10€)
Free* shipping to the rest of Spain (except Islands, Ceuta and Melilla) on orders 90€ or more. Any order for the rest of Spain (except Islands, Ceuta and Melilla) under 90€ will have a shipping charge of 9 euros*. (*Except for Fresh Products where the shipment will be 22€)
Please inquire by phone at 972 73 62 24 or by email info@embotitsdeplanoles.com for shipments to the islands, Ceuta, Melilla or other countries.
